Nutrition Facts 30 g per 100 g (1 serving)
 Energy 1498 kj / 358 Kcal 449.4 kj / 107.4 Kcal
 Fat-Saturated Fat 2.3 g - 0.4 g 0.69 g - 0.12 g
 Carbohydrates - Sugar 77.5 g - 0.3 g 23.2 g - 0.09 g
 Fiber 4.2 g 1.26 g
 Protein 6.4 g 1.92 g
 Salt 1.5 g 0.45 g
 VITAMINS - VITAMINS for 100 g - for 100 g
 Vitamin C 40 mg
 Vitamin E 6 mg
 Niacin 8 mg
 Pantothenic Acid 3 mg
 Vitamin B6 0.7 mg
 Riboflavin B2 0.7 mg
 Thiamine B1 0.55 mg
 Folic Acid 100 mg
 Vitamin B12 1.25 ug
 MINERALS - MINERALS mg                              
 Calcium, Calsium , Ca 400 mg
 Iron , Iron , Fe 7 mg