| 1.PRODUCT PROPORTIES |
| Product Category Chocolate |
| Name of Product Naturpy Hazelnut Bitter Chocolate |
| Mandatory Decleration Of Product Gluten Free, Egg Free |
Consumer Group Suitable for consumer of all ages except for people who
are lactose intolerant |
Ingredients Sugar, cacao butter, cocoa mass, hazelnut, emulsifier (E 322 sunflower lecihin), flavoring (vanillin). Cocoa dry
matter is min 48,3% |
| Allergens It contains lactose |
| Origin of Product Türkiye |
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| 2.SENSORY PROPERTIES |
| Property Parameters |
| Product Apperance Dark brown and rectangle |
| Taste and Smell Milk Chocolate with hazelnuts, smells cacao typcally |
| Colour Brown colour |
| Texture Typcally chocolate texture |
| 3.NUTRITION FACTS FOR 100 G | |
| Total fat 30,8 g | |
| Saturated Fat 18,4 g | |
| Total Carbonhydrate 53,3 g | |
| Dietary Fiber 6,4 g | |
| Total sugars 50,8 g | |
| Protein 4,5 g | |
| Salt 0,01 g | |
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| 4.CHEMICAL PROPERTIES | |
| Property Accetable Parameters | |
| Moisture max 13 | |
| Water Activity (aw) <0,67 | |
| GMO None | |
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| 5. MICROBIOLOGICAL PROPERTIES |
| Properties Accetable Parameters Reference Std. |
| Yeast and Mould Count, cfu/g-mL <104 ISO 7698 |
| E. coli <101 ISO 16649-1 veya 2 |
| B. cereus <102 EN/ISO 7932 |
| Salmonella spp. 0/25 g-mL EN/ISO 6579 |
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| 6.PACKAGING PROPERTIES | |
| Properties Definitions | |
| Packaging Size 16*10*3 cm | |
| Packaging Type It’s a carton box that made of recyclable material. | |
| Pıeces In A Box 100 | |
| Box Dımensıons 7,5*18*1,5 cm | |
| Boxes On A Pallet 150 | |
| 7. FINAL PRODUCT PROPORTIES |
| Net weight 100 g |
| Storage Conditions Store in a cool, dry and odorless place. |
| Shelf life It’s 24 months |